Yesterday, to celebrate my weight loss I made a keylime pie. Jeff brought keylimes home from his weekend last week and I've been eyeing them, desperate to make a keylime pie. It's my favourite pie. Ever.
So I got this super simple easy recipe:
4 egg yolks
14 oz condensed milk
4 oz fresh lime juice
I mixed it together (at medium speed) and then poured it into the pre-made graham crust I bought. I baked it in the oven at 350 for 20 minutes.
Ali from http://ihavebubblesinmytummy.blogspot.com/ gave me the recipe. It was delicious.
I ate HALF of the pie for lunch and dinner yesterday. Yes, HALF OF THE PIE. I didn't even eat dinner I was on a sugar high. It was horrible. I am freezing the rest.
At least I counted all the calories in sparkpeople. All 1200 of them.
Off to the gym now to try to get rid of at least SOME of them.
It was SO good.
6 Homemade Soup Mixes in a Jar
1 week ago
1 people had this to say:
Well, you know I LOVE pie. This year that I've been making pies there's been more than one occasion when I ate a half pie on my own. For breakfast. Doh!!
Anyway, you're not alone :).
Post a Comment